|
November 22, 2012
We will be serving the Thanksgiving meal 2:00-6:00pm.
Reservations required.
$55 pp, with up to 2 kids under 15 at ½ price
Opening Act Choices
Butternut Squash Bisque
Chicken Vegetable Soup
Salad Choices
Spinach, Arugula and Orange Salad with Toasted Nuts
Roasted Red and Golden Beets with Chevre and Field Greens
The Main Event
Herb Roasted Turkey and Gravy
Or
Grilled Sirloin with Mushroom Demi Glace
Accompaniments
Chestnut Stuffing with Vegetables and Herbs
Roasted Garlic Mashed Potato or Mashed Sweet Potato
Asparagus and Baby Carrots
Homemade Cranberry Relish
Finale Choices
With your choice of SoCo Vanilla Bean or Cinnamon Ice Cream
Pumpkin Apricot Pie
Apple Pie
Red Wine Poached Pear
|