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| Berkshire Grown Restaurant Week | ||||||||||||
La Terrazza Restaurant at the Gateways Inn June 5th - 9th, 2011 STARTERS Pasta & Fagioli or Chilled Strawberry Soup Or Panzanella Salad Toasted Bread, Tomatoes, Red Onions, Basil & Balsamic Vinaigrette, Or Mixed Mesclun Salad with Chevre Lemon Vinaigrette
ENTREES House Made Spinach & Ricotta Ravioli With Marinara Sauce Or House Made Farfalle With Peas, Leeks, & Prosciutto,in a Light Cream Sauce Or Roasted Organic Chicken Breast Creamy Polenta, Sautéed Spinach & Chicken Jus Or Grilled Salmon Fillet Roasted Potatoes, Sautéed Mustard Greens & Lemon Sauce
DESSERT Strawberry Shortcake Or Vanilla Crème Brullee Or Profiterole with Maple Ice Cream & Caramel Sauce Coffee & Tea
For reservations, call 413-637-2632 or toll free at 1888-492-9466 We are pleased to have a successful collaboration with the following dedicated Farmers & Producers, Berkshire Grown Members: C.H. Baldwin & Sons, Berkshire Mountain Bakery, The Berry Patch, Equinox Farm, High Lawn Dairy, Rawson Brook Farm, Rock Ridge Farm, Deer Run Maple Sugar House. We thank you, our customers, for your patronage & hope that you will find opportunities to support our fellow Member Farmers & Producers.
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